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A. N. Kuz’menko, V. Yu. Reshetnyak, V. A. Popkov, Ye. B. Pashkova*, A. V. Pirogov*
Combination of Two
Chromatographic Methods for Use in the Investigation of Officinal Herbs
Chemical Composition
Abstract
Two
chromatographic methods- gas-liquid chromatography with mass-selective detector
and ion- exclusion chromatography offers for the standartisation of the raw
plant material and herb mixtures. Valeriana officinalis and Achillea
millefolium describes as patterns for chemical markers search. Isovaleric
acid is the chemical marker for the first herb plant and some chemical markers
for the second. Chromatographic conditions for the ascorbic acid ion- exclusion
determination describes.
Copyright (C) Chemistry Dept., Moscow State University, 2002
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